Food and Alcohol Provisioning for a 2,000 Passenger 7-Day Cruise

Theo Notteboom, Athanasios Pallis and Jean-Paul Rodrigue (2022) Port Economics, Management and Policy, New York: Routledge, 690 pages / 218 illustrations. ISBN 9780367331559.

doi.org/10.4324/9780429318184

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